Singapore Noodles

INGREDIENTS: 4 cloves garlic, finely chopped 3cm piece ginger, finely grated 1 brown onion, sliced 100g thin rice noodles 1 red capsicum, sliced 1/2 bunch broccolini, sliced into thin strips (approx 1/2 cm width and 5cm in length) 2 carrots, sliced into thin strips Half baby wombok, sliced 2-3 handfuls of bean sprouts Oil (to stir fry) 250g BBQ pork (optional) Coriander (optional to garnish) SAUCE: 3 Tbs gluten free soy sauce 3 Tbs curry powder 1 Tbs turmeric 1 tsp ground pepper 2 Tbs water 1 Tbs coconut sugar (optional) METHOD: Prepare ingredients. Prepare sauce and set aside. Soak...